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1) Take a touch of Parisian bistro chic, add a New York vibe, serve up in the heart of one of London's hippest locations and you have the recipe for the Hoxton Grille. Enjoy classic dishes and bistro favourites.
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Shish heralds a new generation in kebab culture and offers a selection of classic dishes sourced from the Silk Road, including dishes from regions such as the Far East, Middle East and the intriguing culinary culture of Central Asia.
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The brainchild of superchef Jamie Oliver, Fifteen was set up to inspire disadvantaged young people to create a career in the restaurant industry for themselves. The Trattoria on the ground floor dishes up fantastic pasta while the six-course tasting menu upstairs delivers seasonal goodies.
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All neon lights and a fabulously trendy crowd, the dining room serves up delicious pan-Asia cuisine. Try the mouth-watering Pad Thai.
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Back-to-Basics good old-fashioned British cooking. Try devilled lamb's kidneys or roast partridge with bread sauce. Yum.
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