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T: HARROGATE 01423 565 800

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A LA CARTE MENU - SUNDAY LUNCH MENU - BREAKFAST MENU
ROOM SERVICE
- KIDS MENU - EVENT & PARTY MENUS - LUCKY 7 - CHRISTMAS MENUS - CHRISTMAS DAY MENU - AFTERNOON TEA - WINE CLUB

     
 

 

At Grille, we don't gild the lily. We take classic dishes like a prawn cocktail or an escalope Holstein, and make them with the best ingredients available.

 

That's it. No fuss, nothing overdone, just good food perfectly made.

 

We work closely with our suppliers, following the seasons, to make sure we're using the best produce at the best time.

 

We also have a set SUNDAY LUNCH MENU which we serve on a Sunday between 12 noon until 3.30pm

 

 
 

 

SOUP OF THE DAY(V) From £4.00

CLASSIC CAESAR SALAD From £5.50/£10.00

CHICKEN LIVER PARFAIT From £5.00

SALAD OF GLAZED GOAT'S CHEESE (V) From £5.00/£10.00

MOULES MARINIERE From £6.50/£10.50

“GRILLE” PRAWN COCKTAIL From £6.95

DUCK CONFIT SALAD From £5.00/£10.00



STEAK SANDWICH & CHIPS From £9.50
Choice of sauce Béarnaise or BBQ sauce
CROQUE MONSIEUR From £6.50
Toasted ham and Gruyere cheese, topped with cheese sauce
“GRILLE” CLUB SANDWICH From £7.95
Chicken, bacon and tomato with coleslaw
MACARONI CHEESE (V) From £5.00/£9.50
Cheddar cheese sauce
RISOTTO (V) From £5.50/£10.00
Chef's daily selection
VEGAN PASTA (V) From £4.50/£8.00
Broad beans, pumpkin, courgette, rocket, red pesto & lemon thyme oil
CHEESEBURGER & CHIPS From £9.50
Gruyere cheese, red onion and tomato relish



FISH OF THE DAY £M/P
Market fresh fish
VEGETARIAN SAUSAGES (V) From £8.00
Caramelised apple mash, tomato & oregano sauce
POACHED FILLET OF HADDOCK From £14.00
Spinach, parsley sauce
RUMP STEAK & CHIPS From £15.00
Choice of sauce Béarnaise or sauce ‘au poivre’
BANGERS & MASH From £9.95
Regional sausages, onion gravy
GRILLED T-BONE STEAK & CHIPS From £20.00
Choice of sauce Béarnaise or sauce ‘au poivre’
ROAST DUCK From £13.50
Savoy cabbage, blackberry & sage jus
SALMON FISHCAKES From £5.50/£9.50
Tartare sauce
ROAST SEA BASS From £14.00
Bubble & squeak, rosemary sauce
CHICKEN KIEV From £13.00
Rocket salad
ROAST LAMB RUMP From £14.00
Ratatouille, basil jus
CHATEAUBRIAND FOR 2 From £36.00
Choice of sauce Béarnaise or sauce ‘au poivre’